Buffalo® Corn Starch
Cerelose® Anhydrous Dextrose
Cerelose® Dextrose
Cerelose® Coarse Dextrose &Cerelose® Very Coarse Dextrose
Cerelose® Fine Dextrose &
Cerelose® Very Fine Dextrose
Cerelose® Liquid Dextrose
Enzose® High Maltose Corn Syrup
Expandex™ Modified Starch
Globe® Corn Syrup Solids 22/24/28/42/55 DE
Globe® Corn Syrup F
Globe® Plus Maltodextrin 10/15/18 DE
Invertose® High Fructose Corn Syrup 42/55/90%
Maizing™ Bakery Mix
Proferm® Fermentation Nutrient
Royal-T® Dextrose + Maltodextrin
Royal® Glucose Liquid V
Sorbex® C Crystalline Sorbitol
Unidex® Agglomerated Dextrose
Visit the site below to read about why these ingredients are being mass produced and why you should as corn allergic/corn avoiders watch out for these newbies.
http://www.cornproductsus.com/files/food/cp-product-line.pdf